By making zinfandel, which is pressed from grapes that are particularly sensitive to the precise locale where they are grown, she is aiming to create a portrait of a region, the geologically diverse hills and valleys of Sonoma County. Along the way she is documenting the practicalities and subtleties of the process of making wine, a practice that turns out to have a surprising amount in common with making art.To drink or not to drink, that is the question.
Whether (and how) America can survive Trumpism
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Georgetown Professor Thomas Zimmer joins us to talk about polarization and
extremism, and what insights American and world history provide as to
whether ...
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